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A steaming bowl of the best chili recipe, topped with cheese and fresh cilantro, served in a rustic bowl with a side of cornbread.

Best Chili Recipe

🔥 Discover the best chili recipe, thick, hearty, and bursting with flavor! Perfect for cozy nights, game days, or meal prep. Try it now! 🍲
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Dinner
Cuisine American
Servings 6 bowls
Calories 450 kcal

Equipment

  • Large Pot
  • Wooden Spoon

Ingredients
  

Base Ingredients

  • 2 lbs ground beef or ground turkey for a leaner option
  • 1 large onion diced
  • 3 cloves garlic minced
  • 1 red bell pepper chopped
  • 1 green bell pepper chopped
  • 2 cans diced tomatoes 14.5 oz each
  • 1 can tomato paste 6 oz
  • 1.5 cups beef broth or vegetable broth for a lighter version
  • 2 cans kidney beans 15 oz each, drained and rinsed

Seasonings & Spices

  • 2 tbsp chili powder
  • 1 tbsp cumin
  • 1 tbsp smoked paprika
  • 1 tsp oregano
  • 0.5 tsp cayenne pepper adjust to heat preference
  • salt and black pepper to taste

Secret Ingredients for Depth of Flavor

  • 1 tbsp Worcestershire sauce
  • 1 tbsp cocoa powder or 1 small square of dark chocolate
  • 1 tsp apple cider vinegar adds a bright finish

Instructions
 

  • Brown the Meat: Heat a large pot over medium-high heat. Add ground beef and cook until browned. Drain excess grease.
  • Sauté the Veggies: Add onions, garlic, and bell peppers. Cook until softened, about 5 minutes.
  • Toast the Spices: Stir in chili powder, cumin, smoked paprika, oregano, and cayenne. Cook for 1 minute to release their oils.
  • Simmer Everything: Add diced tomatoes, tomato paste, beef broth, and beans. Stir in Worcestershire sauce and cocoa powder. Bring to a gentle boil.
  • Low and Slow: Reduce heat and let simmer uncovered for 45-60 minutes, stirring occasionally.
Keyword Chili, Game Day Food, Hearty Meals