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Bang Chicken Skewers

Bang Chicken Skewers

This Bang Chicken Skewers recipe is easy to follow and full of bold flavor! Perfect for grilling or air frying, it’s a must-try crowd-pleaser.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner
Cuisine Asian Fusion
Servings 4 people
Calories 586 kcal

Equipment

  • Mixing Bowl
  • Whisk
  • Grill or Air Fryer
  • Skewers (wooden or metal)

Ingredients
  

Main Ingredients

  • 1.5 lbs boneless chicken thighs cut into 1-inch pieces
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp black pepper
  • ½ tsp cayenne pepper
  • ½ tsp salt

Bang Bang Sauce

  • 1 cup mayonnaise
  • ⅔ cup Thai sweet chili sauce
  • ¼ cup Sriracha
  • 2 tbsp lime juice

Instructions
 

  • In a large bowl, toss chicken with oil, garlic powder, paprika, black pepper, cayenne, and salt.
  • In a separate bowl, whisk together mayo, sweet chili sauce, Sriracha, and lime juice to make the bang bang sauce.
  • Thread chicken onto skewers and brush with half of the sauce mixture.
  • Grill or air fry the skewers at 400°F for 10–15 minutes until fully cooked and slightly charred.
  • Brush with remaining sauce and serve hot.
Keyword Bang Bang Sauce, Bang Chicken Skewers, Easy Chicken Skewers